Search results for: Jayashree Arcot
Plant Foods for Human Nutrition > 2019 > 74 > 1 > 34-39
LWT - Food Science and Technology > 2018 > 96 > C > 205-214
Journal of Functional Foods > 2018 > 45 > C > 129-137
Food Chemistry > 2018 > 242 > C > 585-590
LWT - Food Science and Technology > 2018 > 87 > C > 225-233
Journal of Food Engineering > 2017 > 214 > C > 166-174
Journal of Food Composition and Analysis > 2017 > 64 > P2 > 181-187
Food Chemistry > 2017 > 234 > C > 365-371
Carbohydrate Polymers > 2017 > 174 > C > 1156-1163
Journal of Food Science and Technology > 2017 > 54 > 13 > 4173-4180
Journal of Food Engineering > 2017 > 208 > C > 66-76
Food Chemistry > 2017 > 220 > C > 100-107
Journal of Food Processing and Preservation > 41 > 1 > n/a - n/a
Journal of Food Engineering > 2017 > 195 > C > 85-96
Food Research International > 2016 > 90 > C > 25-32
Food Chemistry > 2016 > 193 > Complete > 62-68
Plant Foods for Human Nutrition > 2016 > 71 > 1 > 90-95