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C‐peptide is a cleavage product of proinsulin that acts on different type of cells, such as blood and endothelial cells. C‐peptide biological effects may be different in type 1 and type 2 diabetes. Besides, there are further evidence for a functional interaction between C‐peptide and insulin. In this way, C‐peptide has ambiguous effects, acting as an antithrombotic or thrombotic molecule, depending...
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