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Introduction
Dragon blood is a deep‐red plant resin which has been used as folk medicine for more than a thousand years. It can be produced from at least four entirely different plant families: Asparagaceae, Arecaceae, Chamaesyce, and Fabaceae. Current pharmacopeia states that the only “authentic” source of dragon blood is the palm tree, Daemonorops draco.
Objective
The present study aims to find...