Search results for: Xi‐chang Wang
Journal of Food Biochemistry > 46 > 6 > n/a - n/a
Journal of Food Processing and Preservation > 44 > 9 > n/a - n/a
Journal of Food Biochemistry > 43 > 10 > n/a - n/a
Food Analytical Methods > 2018 > 11 > 11 > 3201-3210
Food Chemistry > 2017 > 229 > Complete > 458-463
Journal of the American Oil Chemists' Society > 2017 > 94 > 5 > 631-642
Journal of Food Science > 82 > 2 > 536 - 544
TrAC Trends in Analytical Chemistry > 2016 > 80 > C > 12-29
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy > 2016 > 154 > C > 123-129
Fisheries Science > 2016 > 82 > 3 > 537-547
Food Analytical Methods > 2016 > 9 > 4 > 831-839
Journal of Molecular Structure > 2015 > 1099 > Complete > 393-398
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy > 2015 > 149 > Complete > 516-522
Fisheries Science > 2015 > 81 > 1 > 193-203
Physica E: Low-dimensional Systems and Nanostructures > 2014 > 56 > Complete > 296-300
Fisheries Science > 2014 > 80 > 3 > 621-633
Physica B: Physics of Condensed Matter > 2013 > 428 > Complete > 73-77
Food Research International > 2013 > 54 > 1 > 81-92
Food Control > 2013 > 29 > 1 > 241-247
Food Chemistry > 2012 > 135 > 3 > 1463-1470