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During 1985—1990 12 302 fodder samples were tested bacteriologically, including 303 g (24,7%) from fodder mixtures, 1585 (12,89%) from fish meal, 2905 (23,61%) from bone-meateal, 4054 (32,95%) from imported ground soya beans and peanuts 719 (5,85%) samples of protein- fat concentrate. Out of 12 302 tested samples 456 (3,71%) Salmonellae were isolated. Salmonella was most often isolated from protein-fat...
The examinations were performed in 1988—1990. The purpose of the work was to investigate the survival of Salmonella in the soil and water. Salmonellae originated from dead or killed foxes and swabs taken from the vagina or anus. The isolated strains were classified as S. choleraesuis, S. dublin, S. enteritidis and S. typhimurium. Seedings were done on solid media, i.e. basic agar medium, the BGA,...
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