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A novel electrophoretic microchip method for analyzing α- and β-d-glucosamine and their interconversion in solution is presented. d-Glucosamine is labeled with fluorescamine and analyzed by capillary electrophoresis in under 2min revealing its pH-dependent mutarotation between the α- and β-anomers. The forward interconversion rates for the labeled sugars, based on an iterative analysis of the plateau...
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