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This experiment was conducted to evaluate the effects of emulsifier (Lipidol, active ingredient: lysophospholipids; LPL) and xylanase (200 mg/kg of feed) supplementation in a lower energy diet on performance, nutrient retention, intestinal morphology, blood metabolites and meat quality in broilers. A total of 360 1‐day‐old male chicks (Ross 308) were assigned to five treatments, with six replications...