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Rational soil/rhizosphere-plant phosphorus (P) management strategies in intercropping systems are poorly understood. Three years of field experiments with different rates of P fertilizer (0, 40 and 80kgha −1 ) as main effects and maize (Zea mays L.) intercropping with oilseed rape (Brassica napus L.), turnip (Brassica campestris L.), faba bean (Vicia faba L.), chickpea (Cicer arietinum L.)...
Maize-based intercropping, especially with legumes, can result in overyielding of the whole cropping system and lead to efficient utilization of soil phosphorus (P). Field experiments were conducted in 2010 and 2011 to investigate the mechanisms behind overyielding of maize via root length and distribution in intercropping systems and how P application and companion crops may influence the process...
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