Search results for: Cristina Martínez-Villaluenga
Journal of the Science of Food and Agriculture > 99 > 3 > 1225 - 1232
Journal of Food Processing and Preservation > 42 > 8 > n/a - n/a
Food Chemistry > 2018 > 248 > C > 262-271
Journal of the Science of Food and Agriculture > 98 > 6 > 2070 - 2079
Food Chemistry > 2018 > 242 > C > 75-82
International Journal of Food Science & Technology > 53 > 2 > 516 - 524
Journal of Functional Foods > 2017 > 35 > C > 531-539
Food Chemistry > 2017 > 221 > C > 464-472
LWT - Food Science and Technology > 2017 > 76 > PB > 236-244
LWT - Food Science and Technology > 2017 > 76 > PB > 245-252
Journal of Cereal Science > 2017 > 73 > C > 1-9
Journal of Functional Foods > 2015 > 18 > Part A > 319-332
Food Chemistry > 2015 > 173 > Complete > 298-304
Food Research International > 2015 > 70 > Complete > 55-63
Food Chemistry > 2015 > 172 > Complete > 343-352
Plant Foods for Human Nutrition > 2015 > 70 > 4 > 401-407
Industrial Crops & Products > 2014 > 62 > Complete > 412-420
Food Chemistry > 2014 > 152 > Complete > 407-414
LWT - Food Science and Technology > 2014 > 56 > 2 > 328-334
Plant Foods for Human Nutrition > 2014 > 69 > 3 > 261-267