Sixty llamas were used to study the effect of a 90 days feed supplementation on performance, carcass traits and meat quality. Treatments were: GR=llama on native pasture until slaughter; GR+SH=like GR, but llama had overnight access to barley/alfalfa hay (0.30kg/animal/day), GR+SC=like GR, but llama had overnight access to wheat bran/sorghum grain concentrate (0.30kg/animal/day). The characteristics...
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