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Mackerel of Scomberomorus commerson (Lacepède, 1800) is a fish that has thick meat of a distinctive taste and is a favorite of Indonesian people. It is made into various types of processed seafood. The amount of edible flesh of the fish is 65%, meaning that the waste from the fish is 35%, including the head and bones. The purpose of this study was to determine the type and class of volatile compound...
Climate change poses special challenges for decision makers in Indonesia related to inherent uncertainties in future climate projections and the intricate relations between climate change, physical and biological systems, and food security. At present, however, coastal and marine subregions do not have the adaptive capacity needed to overcome this challenge. This paper examines the impact of climate...
Lalawak (Barbodes balleroides) is a fish that dominates the waters in the Jatigede Reservoir. This fish has a lot of thorns and bones, and in terms of processing it has not been used properly, so it is necessary to process it in a different way where one of them can be done using presto techniques. The purpose of this study is to determine the heating time to make the lalawak fish presto the most...
The present paper attempts to attribute the role of bioclimatic indexes and their importance in the development and evolution of cultures. With the aid of GIS, a case study is presented aiming to point out the use of GIS is the study of bioclimatic indexes in theoretical study fields, such as, in this case, in Archaeology and more specifically, in the field of Geoarchaeology. Geoarchaeology is not...
This paper summarises the methodological approach and main results of the Coastal project (Employment and Human Resources in the Fisheries Socio-Economic System). This project had as its main aim the search for alternative futures for the fisheries sector in West Java, with particular attention being paid to the human resources situation and the working and living conditions of the fisheriesdependent...
This research aims to analyze the growth rate, and the role of the fisheries sector also to analyze the linkage between the fisheries sector and other sectors in the economic growth rate in the Batubara district. The results of research can be used by local communities and the government as material consideration in determining a policy of management of the economic sector, especially the fisheries...
The research was conducted at the Tuna Fisheries Research Station, Denpasar, Bali, in July 2018 (3 weeks duration). There were several types of high-value fish incorporated into this research: tuna, skipjack, shrimp, cob, mackerel, snapper, squid, reef fish (grouper, baronang, lobster / barong shrimp) and ornamental fish. Seaweed processing was also assessed. Benoa Fishing Port is one of the tuna...
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