LAB Laboratoria, Aparatura, Badania > 2010 > R. 15, nr 3 > 34-40
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journal ISSN : | 1427-5619 |
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Bibliography
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1. Ubbink J., Krüger J., Trends in Food Science and Technology, 17, 2006, 244-254.
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2. Zeller B. L, et al., Trends in Food Science and Technology, 9, 1999, 389-394.
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3. Madene A., International Journal of Food Science and Technology, 41, 2006, 1-21.